SEA SALT PRESSED OLIVE OIL PLANT BUTTER ALTERNATIVE, OLIVE OIL
Brand: Califia Farms, LP
Nutrition Facts
Per serving (14.00 g)
Detailed Breakdown
| Saturated Fat | 6.00 g | 30% DV |
| Sodium | 85.00 mg | 4% DV |
| Potassium | 9.94 mg | 0% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
COCONUT OIL, OLIVE OIL, WATER, CASHEWS, TIGERNUT PASTE (TIGERNUTS, SUNFLOWER SEED OIL), FERMENTED OREGANO, FLAXSEED AND PLUM EXTRACT, SUNFLOWER LECITHIN, SEA SALT, CULTURED DEXTROSE, NATURAL FLAVOR, NUTRITIONAL YEAST, CULTURES, BETA CAROTENE (COLOR).
Understanding SEA SALT PRESSED OLIVE OIL PLANT BUTTER ALTERNATIVE, OLIVE OIL Nutrition
Per serving of 14.00g, SEA SALT PRESSED OLIVE OIL PLANT BUTTER ALTERNATIVE, OLIVE OIL provides 90 calories with a macronutrient split of roughly 0% protein, 0% carbohydrates, and 100% fat. This makes it a fat-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: Fat provides most of the calories (100%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.