SAUSAGE SPICE, PUMPKIN SPICE
Brand: Uncle Charley's Sausage Co.
Nutrition Facts
Per serving (102.00 g)
Detailed Breakdown
| Sugar | 6.00 g | 12% DV |
| Saturated Fat | 6.00 g | 30% DV |
| Cholesterol | 60.20 mg | 20% DV |
| Sodium | 780.00 mg | 34% DV |
| Calcium | 39.80 mg | 4% DV |
| Iron | 0.72 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
PORK, EVAPORATED CANE SYRUP, WATER, SALT, SPICES, VINEGAR, NATURAL FLAVOR, NON-DAIRY CONDENSED MILK TYPE FLAVOR (MALTODEXTRIN [FROM CORN], VEGETABLE SHORTENING [SUNFLOWER OIL], NATURAL FLAVOR, DEXTROSE, MODIFIED CORN STARCH, SALT).
Understanding SAUSAGE SPICE, PUMPKIN SPICE Nutrition
Per serving of 102.00g, SAUSAGE SPICE, PUMPKIN SPICE provides 260 calories with a macronutrient split of roughly 26% protein, 10% carbohydrates, and 65% fat. This makes it a fat-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, SAUSAGE SPICE, PUMPKIN SPICE stands out for its high protein content (16.0g) — relevant for muscle recovery and satiety; high sodium (780mg, ~34% DV) — mind portions if monitoring blood pressure.
How it fits in a balanced diet: Fat provides most of the calories (65%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.