PUMPKIN SPICE MADELEINES, PUMPKIN SPICE
Brand: Target Stores
Nutrition Facts
Per serving (26.00 GRM)
Detailed Breakdown
| Sugar | 7.00 g | 14% DV |
| Saturated Fat | 3.00 g | 15% DV |
| Cholesterol | 25.00 mg | 8% DV |
| Sodium | 49.90 mg | 2% DV |
| Calcium | 9.88 mg | 1% DV |
| Iron | 0.40 mg | 2% DV |
| Potassium | 20.00 mg | 0% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
COOKIE (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], BUTTER [CREAM, SALT], EGG, PUMPKIN PURE, WATER, CANOLA OIL, SPICES, NATURAL FLAVOR, NONFAT DRY MILK, LEAVENING BLEND [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE], BETA-CAROTENE [COLOR], INVERT SUGAR).
Understanding PUMPKIN SPICE MADELEINES, PUMPKIN SPICE Nutrition
Per serving of 26.00GRM, PUMPKIN SPICE MADELEINES, PUMPKIN SPICE provides 110 calories with a macronutrient split of roughly 4% protein, 45% carbohydrates, and 51% fat. This makes it a fat-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: Fat provides most of the calories (51%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.