PUDDING SNACKS, CHOCOLATE
Brand: The Kroger Co.
Nutrition Facts
Per serving (92.00 g)
Detailed Breakdown
| Fiber | 2.02 g | 7% DV |
| Sugar | 13.00 g | 26% DV |
| Saturated Fat | 1.00 g | 5% DV |
| Sodium | 115.00 mg | 5% DV |
| Calcium | 300.00 mg | 30% DV |
| Iron | 0.72 mg | 4% DV |
| Potassium | 94.80 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WATER, NONFAT MILK, SUGAR, MODIFIED CORN STARCH, PARTIALLY HYDROGENATED PALM OIL, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, SALT, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, COLOR ADDED.
Understanding PUDDING SNACKS, CHOCOLATE Nutrition
Per serving of 92.00g, PUDDING SNACKS, CHOCOLATE provides 110 calories with a macronutrient split of roughly 4% protein, 75% carbohydrates, and 21% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, PUDDING SNACKS, CHOCOLATE stands out for its some fiber (2.0g) — contributes to daily intake; notable calcium (300mg) — bone health.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (75%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.