PINEAPPLE PASTRY TREAT
Brand: Ernestina Castro, S.A. De C.V.
Nutrition Facts
Per serving (33.00 g)
Detailed Breakdown
| Fiber | 0.17 g | 1% DV |
| Sugar | 9.00 g | 18% DV |
| Saturated Fat | 3.00 g | 15% DV |
| Cholesterol | 2.97 mg | 1% DV |
| Sodium | 36.00 mg | 2% DV |
| Vitamin A | 15.00 IU | 0% DV |
| Vitamin C | 1.50 mg | 2% DV |
| Calcium | 8.91 mg | 1% DV |
| Iron | 1.08 mg | 6% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
FORTIFIED WHEAT FLOUR, VEGETABLE SHORTENING, PINEAPPLE JAM, FILTERED WATER, DRY MOLASSES, SUGAR, EGGS, WHEAT BRAN, SALT, ARTIFICIAL VANILLA FLAVOR, ARTIFICIAL CINNAMON FLAVOR, SODIUM PROPIONATE, CALCIUM PROPIONATE, YEAST.
Understanding PINEAPPLE PASTRY TREAT Nutrition
Per serving of 33.00g, PINEAPPLE PASTRY TREAT provides 126 calories with a macronutrient split of roughly 3% protein, 54% carbohydrates, and 43% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.