ORGANIC OAT MEAL

Brand: Specialty Beer Services, Inc.

Nutrition Facts

Per serving (156.00 g)

140
Calories
5.0g
Protein
20.0g
Carbs
4.0g
Fat

Detailed Breakdown

Fiber 2.96 g 11% DV
Sugar 5.01 g 10% DV
Saturated Fat 2.00 g 10% DV
Cholesterol 4.68 mg 2% DV
Sodium 90.50 mg 4% DV
Vitamin C 0.80 mg 1% DV
Calcium 79.60 mg 8% DV
Iron 1.44 mg 8% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Ingredients

WATER, ORGANIC STEEL CUT OATS, ORGANIC NONFAT DRY MILK, ORGANIC BUTTER (ORGANIC PASTEURIZED CREAM, LACTIC ACID), ORGANIC MAPLE SYRUP, ORGANIC FLAVORS, ORGANIC BROWN SUGAR (ORGANIC CANE SUGAR, ORGANIC MOLASSES), ORGANIC GUAR GUM, SEA SALT, ORGANIC STEVIA LEAF EXTRACT.

Understanding ORGANIC OAT MEAL Nutrition

Per serving of 156.00g, ORGANIC OAT MEAL provides 140 calories with a macronutrient split of roughly 15% protein, 59% carbohydrates, and 26% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.

Key nutritional highlights: Among the macronutrients and micronutrients tracked, ORGANIC OAT MEAL stands out for its moderate protein (5.0g) — useful in mixed meals; some fiber (3.0g) — contributes to daily intake.

How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

Related Foods in Other

Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.