MUSTARD SAUCE
Brand: Phi Holdings LLC
Nutrition Facts
Per serving (30.00 g)
Detailed Breakdown
| Sugar | 8.00 g | 16% DV |
| Sodium | 310.00 mg | 13% DV |
| Vitamin C | 4.00 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, SPICES AND PAPRIKA), WATER, SUGAR, BROWN SUGAR, TOMATO PASTE, APPLE CIDER VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER ,SALT, CARAMEL COLOR GARLIC POWDER, SUGAR, SPICES, ANCHOVIES, TAMARIND,AND NATURAL FLAVOR), WHITE VINEGAR, SALT, GROUND CHILI PEPPER, NATURAL HONEY FLAVOR, SPICES, EXTRACTIVES OF MADAGASCAR BOURBON VANILLA BEANS (WATER, ALCOHOL), GARLIC POWDER.
Understanding MUSTARD SAUCE Nutrition
Per serving of 30.00g, MUSTARD SAUCE provides 45 calories with a macronutrient split of roughly 0% protein, 100% carbohydrates, and 0% fat. This makes it a carbohydrate-dominant, low-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, MUSTARD SAUCE stands out for its moderate sodium (310mg) — typical for processed foods.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (100%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.