JELLY BEANS CANDY, JELLY BEANS
Brand: Maud Borup, Inc.
Nutrition Facts
Per serving (40.00 g)
Detailed Breakdown
| Sugar | 28.00 g | 56% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
SUGAR, CORN SYRUP, MODIFIED & UNMODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, POLISHING WAX (CARNAUBA WAX, BEESWAX), CONFECTIONER'S GLAZE, TITANIUM DIOXIDE, ARTIFICIAL COLORS (YELLOW 6 & 5. RED 3. BLUE 11.
Understanding JELLY BEANS CANDY, JELLY BEANS Nutrition
Per serving of 40.00g, JELLY BEANS CANDY, JELLY BEANS provides 150 calories with a macronutrient split of roughly 0% protein, 100% carbohydrates, and 0% fat. This makes it a carbohydrate-dominant, energy-dense food within the Other category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (100%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.