HERB SEASONED STUFFING MIX, HERB SEASONED
Brand: Tops Markets, LLC
Nutrition Facts
Per serving (28.00 g)
Detailed Breakdown
| Fiber | 1.01 g | 4% DV |
| Sugar | 2.00 g | 4% DV |
| Sodium | 390.00 mg | 17% DV |
| Iron | 1.08 mg | 6% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PALM OIL, SALT, WHEY (FROM MILK), MALTODEXTRIN, CONTAINS LESS THAN 2% OF: ONIONS*, CELERY*, PARSLEY*, GARLIC*, CHICKEN BROTH, YEAST, SOY LECITHIN, CARAMEL (COLOR), SPICES, YEAST EXTRACT, NATURAL FLAVOR, TURMERIC EXTRACT (COLOR), CALCIUM PROPIONATE (PRESERVATIVE).
Understanding HERB SEASONED STUFFING MIX, HERB SEASONED Nutrition
Per serving of 28.00g, HERB SEASONED STUFFING MIX, HERB SEASONED provides 110 calories with a macronutrient split of roughly 11% protein, 80% carbohydrates, and 9% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, HERB SEASONED STUFFING MIX, HERB SEASONED stands out for its moderate sodium (390mg) — typical for processed foods.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (80%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.