HERB SEASONED SHREDDED STUFFING, HERB SEASONED
Brand: Bimbo Bakeries USA, Inc.
Nutrition Facts
Per serving (34.00 g)
Detailed Breakdown
| Fiber | 0.99 g | 4% DV |
| Sugar | 2.00 g | 4% DV |
| Saturated Fat | 0.50 g | 3% DV |
| Sodium | 510.00 mg | 22% DV |
| Calcium | 15.00 mg | 2% DV |
| Iron | 1.50 mg | 8% DV |
| Potassium | 29.90 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHOLE WHEAT FLOUR, SUGAR, SALT, VEGETABLE SHORTENING [INTERESTERIFIED (HIGH OLEIC SOYBEAN OIL, SOYBEAN OIL)]. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SPICES, GRAIN VINEGAR, PARSLEY, WHEAT GLUTEN, ONION POWDER, CORNSTARCH, SOY LECITHIN.
Understanding HERB SEASONED SHREDDED STUFFING, HERB SEASONED Nutrition
Per serving of 34.00g, HERB SEASONED SHREDDED STUFFING, HERB SEASONED provides 130 calories with a macronutrient split of roughly 12% protein, 77% carbohydrates, and 10% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, HERB SEASONED SHREDDED STUFFING, HERB SEASONED stands out for its moderate sodium (510mg) — typical for processed foods.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (77%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.