GREEN BEAN PROVENCALE, GREEN BEAN
Brand: Publix Super Markets, Inc.
Nutrition Facts
Per serving (112.00 g)
Detailed Breakdown
| Fiber | 1.01 g | 4% DV |
| Sugar | 1.00 g | 2% DV |
| Saturated Fat | 4.00 g | 20% DV |
| Cholesterol | 4.48 mg | 1% DV |
| Sodium | 540.00 mg | 23% DV |
| Vitamin A | 179.00 IU | 4% DV |
| Vitamin C | 2.10 mg | 2% DV |
| Calcium | 20.20 mg | 2% DV |
| Iron | 0.36 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
GREEN BEANS, TOMATOES (TOMATO, CALCIUM CHLORIDE), EXTRA VIRGIN OLIVE OIL, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT, SOYBEAN OIL), BUTTER (PASTEURIZED CREAM, SALT), GARLIC (GARLIC, WATER, CITRIC ACID), SALT, SPICE-S, PAPRIKA.
Understanding GREEN BEAN PROVENCALE, GREEN BEAN Nutrition
Per serving of 112.00g, GREEN BEAN PROVENCALE, GREEN BEAN provides 211 calories with a macronutrient split of roughly 2% protein, 19% carbohydrates, and 79% fat. This makes it a fat-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, GREEN BEAN PROVENCALE, GREEN BEAN stands out for its moderate sodium (540mg) — typical for processed foods.
How it fits in a balanced diet: Fat provides most of the calories (79%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.