GINGER SPICE BISCOTTI, GINGER SPICE
Brand: Nonni's Foods LLC
Nutrition Facts
Per serving (24.00 GRM)
Detailed Breakdown
| Sugar | 9.00 g | 18% DV |
| Saturated Fat | 2.50 g | 13% DV |
| Cholesterol | 19.90 mg | 7% DV |
| Sodium | 70.10 mg | 3% DV |
| Calcium | 19.90 mg | 2% DV |
| Iron | 0.72 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHITE CONFECTIONARY COATING (SUGAR, PALM KERNEL OIL, WHOLE MILK POWDER, REDUCED MINERAL WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN [AN EMULSIFIER], SALT, VANILLA), EGGS, BROWN SUGAR, SUGAR, SALTED BUTTER (SWEET CREAM, SALT), MOLASSES, ALMONDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), SPICES, BAKING SODA, NATURAL FLAVOR.
Understanding GINGER SPICE BISCOTTI, GINGER SPICE Nutrition
Per serving of 24.00GRM, GINGER SPICE BISCOTTI, GINGER SPICE provides 110 calories with a macronutrient split of roughly 7% protein, 59% carbohydrates, and 33% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.