GEFILTE FISH IN JELLED BROTH
Brand: R.A.B. Food Group, LLC
Nutrition Facts
Per serving (59.00 g)
Detailed Breakdown
| Sugar | 1.00 g | 2% DV |
| Cholesterol | 20.10 mg | 7% DV |
| Sodium | 260.00 mg | 11% DV |
| Vitamin C | 2.00 mg | 2% DV |
| Calcium | 20.10 mg | 2% DV |
| Iron | 0.36 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WATER, CARP, MULLET, WHITEFISH, EGG WHITES, MATZO MEAL (PASSOVER WHEAT FLOUR AND WATER), PIKE, ONION, SALT, CARRAGEENAN, LOCUST BEAN GUM, POTASSIUM CHLORIDE, DIPOTASSIUM PHOSPHATE, PEPPER, NATURAL FLAVORINGS.
Understanding GEFILTE FISH IN JELLED BROTH Nutrition
Per serving of 59.00g, GEFILTE FISH IN JELLED BROTH provides 70 calories with a macronutrient split of roughly 43% protein, 37% carbohydrates, and 21% fat. This makes it a protein-rich, moderate-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, GEFILTE FISH IN JELLED BROTH stands out for its moderate protein (7.0g) — useful in mixed meals.
How it fits in a balanced diet: With protein contributing roughly 43% of calories, this food can serve as a primary protein source in a meal. Pair with vegetables and a complex carbohydrate to create a balanced plate.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.