FRUIT RAINBOW SHERBET, FRUIT RAINBOW
Brand: Turkey Hill Dairy Inc.
Nutrition Facts
Per serving (115.00 g)
Detailed Breakdown
| Sugar | 25.00 g | 50% DV |
| Saturated Fat | 1.00 g | 5% DV |
| Cholesterol | 4.60 mg | 2% DV |
| Sodium | 40.20 mg | 2% DV |
| Vitamin C | 13.90 mg | 15% DV |
| Calcium | 44.80 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
MILK, WATER, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONCENTRATED FRUIT JUICES (RASPBERRY, ORANGE, LEMON, LIME), CITRIC ACID, RASPBERRY PUREE, ORANGE, LEMON & LIME PULP, NATURAL AND ARTIFICIAL FLAVORS, CAROB BEAN GUM, CARBOHYDRATE GUM, GUAR GUM, FRUIT AND VEGETABLE JUICES (FOR COLOR), VITAMIN C, YELLOW 6, YELLOW 5, RED 40, BLUE 1.
Understanding FRUIT RAINBOW SHERBET, FRUIT RAINBOW Nutrition
Per serving of 115.00g, FRUIT RAINBOW SHERBET, FRUIT RAINBOW provides 160 calories with a macronutrient split of roughly 2% protein, 89% carbohydrates, and 8% fat. This makes it a carbohydrate-dominant, energy-dense food within the Other category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (89%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.