FRESH BEEF CHILI WITH BEANS, BEANS
Brand: Schnuck Markets, Inc.
Nutrition Facts
Per serving (243.00 g)
Detailed Breakdown
| Fiber | 6.08 g | 22% DV |
| Sugar | 6.00 g | 12% DV |
| Saturated Fat | 4.01 g | 20% DV |
| Trans Fat | 0.51 g | 0% DV |
| Cholesterol | 38.90 mg | 13% DV |
| Sodium | 831.00 mg | 36% DV |
| Vitamin A | 309.00 IU | 6% DV |
| Vitamin C | 7.40 mg | 8% DV |
| Calcium | 80.20 mg | 8% DV |
| Iron | 3.60 mg | 20% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
TOMATOES (TOMATOES, SALT, CALCIUM CHLORIDE, CITRIC ACID), GROUND BEEF, WATER, ONIONS, RED KIDNEY BEANS, CELERY, TOMATO PASTE, LEEKS, RED PEPPERS, SPICES, DEHYDRATED GARLIC, OLIVE OIL, SALT, PAPRIKA, CULTURED DEXTROSE, ONION POWDER, CONCENTRATED LIME JUICE.
Understanding FRESH BEEF CHILI WITH BEANS, BEANS Nutrition
Per serving of 243.00g, FRESH BEEF CHILI WITH BEANS, BEANS provides 279 calories with a macronutrient split of roughly 27% protein, 33% carbohydrates, and 40% fat. This makes it a fat-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, FRESH BEEF CHILI WITH BEANS, BEANS stands out for its high protein content (18.0g) — relevant for muscle recovery and satiety; substantial fiber (6.1g) — supports digestive health; high sodium (831mg, ~36% DV) — mind portions if monitoring blood pressure; iron content (3.6mg) — supports oxygen transport.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.