FLEISCHMANNS Olive Oil Butter
Brand: [[Conagra Brands, Inc]]
Nutrition Facts
Per serving (11.00 GRM)
Detailed Breakdown
| Saturated Fat | 1.50 g | 8% DV |
| Sodium | 85.00 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil, Olive Oil), Water, Buttermilk*, Less than 2% of: Flaxseed Oil, Sea Salt, Salt, Mono- and Diglycerides, Soy Lecithin, Phosphoric Acid, Natural Flavor, Beta Carotene (Color), With Potassium Sorbate, Sodium Benzoate And Calcium Disodium EDTA To Preserve Freshness. CONTAINS: MILK, SOY.
Understanding FLEISCHMANNS Olive Oil Butter Nutrition
Per serving of 11.00GRM, FLEISCHMANNS Olive Oil Butter provides 60 calories with a macronutrient split of roughly 0% protein, 0% carbohydrates, and 100% fat. This makes it a fat-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: Fat provides most of the calories (100%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.