FISH MULTI COLORS
Brand: Rouse's Enterprises, Inc.
Nutrition Facts
Per serving (4.00 g)
Detailed Breakdown
| Sugar | 2.00 g | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
SUGAR, RICE, FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL, COTTONSEED AND/OR SOYBEAN) CORN STARCH, CELLULOSE GUM, CARRAGEENAN, SOY LECITHIN, CONFECTIONER'S GLAZE, TITANIUM DIOXIDE, FD&C RED #40, YELLOW #6, GUM TRAGACANTH, FD&C BLUE #2 LAKE, BLUE #1, GUM ARABIC ARTIFICIAL FLAVOR.
Understanding FISH MULTI COLORS Nutrition
Per serving of 4.00g, FISH MULTI COLORS provides 15 calories with a macronutrient split of roughly 0% protein, 100% carbohydrates, and 0% fat. This makes it a carbohydrate-dominant, low-calorie food within the Other category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (100%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.