CREOLE MUSTARD SOUTHERN SAUCE, CREOLE MUSTARD
Brand: Schlotterbeck & Foss Co. Inc.
Nutrition Facts
Per serving (30.00 ml)
Detailed Breakdown
| Sugar | 9.00 g | 18% DV |
| Sodium | 350.00 mg | 15% DV |
| Calcium | 9.90 mg | 1% DV |
| Iron | 0.30 mg | 2% DV |
| Potassium | 30.00 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WATER, CANE SUGAR, YELLOW MUSTARD (WATER, ORGANIC VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA), APPLE CIDER VINEGAR, STONEGROUND MUSTARD (ORGANIC APPLE CIDER VINEGAR, WATER, ORGANIC MUSTARD SEED, SEA SALT, ORGANIC SPICES), DISTILLED VINEGAR, CAYENNE PEPPER SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), TOMATO PASTE, SPICES, CORN STARCH, SEA SALT, YELLOW MUSTARD SEEDS, BROWN MUSTARD SEEDS, GARLIC, ONION, NATURAL SMOKE FLAVOR.
Understanding CREOLE MUSTARD SOUTHERN SAUCE, CREOLE MUSTARD Nutrition
Per serving of 30.00ml, CREOLE MUSTARD SOUTHERN SAUCE, CREOLE MUSTARD provides 50 calories with a macronutrient split of roughly 8% protein, 92% carbohydrates, and 0% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, CREOLE MUSTARD SOUTHERN SAUCE, CREOLE MUSTARD stands out for its moderate sodium (350mg) — typical for processed foods.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (92%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.