CHICKEN GRAVY

Brand: Tops Markets, LLC

Nutrition Facts

Per serving (60.00 g)

40
Calories
0.0g
Protein
4.0g
Carbs
2.5g
Fat

Detailed Breakdown

Sugar 1.00 g 2% DV
Saturated Fat 1.00 g 5% DV
Cholesterol 4.80 mg 2% DV
Sodium 260.00 mg 11% DV
Vitamin A 167.00 IU 3% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Ingredients

CHICKEN BROTH, CHICKEN FAT, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: WHEAT FLOUR, DRIED WHEY (MILK), SALT, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR (INCLUDES MILK), CORNSTARCH, SAGE, POTASSIUM CHLORIDE, SUGAR, ONION POWDER, CANOLA OIL, CHICKEN POWDER, BLACK PEPPER, MALTODEXTRIN, SOY LECITHIN, CARAMEL COLOR, CITRIC ACID, LACTIC ACID, SUCROSE, BETA CAROTENE (COLOR).

Understanding CHICKEN GRAVY Nutrition

Per serving of 60.00g, CHICKEN GRAVY provides 40 calories with a macronutrient split of roughly 0% protein, 42% carbohydrates, and 58% fat. This makes it a fat-dominant, low-calorie food within the Other category.

How it fits in a balanced diet: Fat provides most of the calories (58%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

Related Foods in Other

Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.