CHICKEN GRAVY
Brand: Iga, Inc.
Nutrition Facts
Per serving (60.00 g)
Detailed Breakdown
| Sodium | 260.00 mg | 11% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
CHICKEN BROTH, MODIFIED CORN STARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF CHICKEN FAT, SALT, MONOSODIUM GLUTAMATE, SOYBEAN OIL, WHEY [MILK], ONION POWDER, SPICES, SUGAR, CARAMEL COLOR, YEAST EXTRACT, NATURAL FLAVORS, NATURAL EXTRACTIVES OF PAPRIKA [COLOR], TURMERIC [COLOR], CORN STARCH, NATURAL EXTRACTIVES OF TURMERIC [COLOR].
Understanding CHICKEN GRAVY Nutrition
Per serving of 60.00g, CHICKEN GRAVY provides 30 calories with a macronutrient split of roughly 0% protein, 54% carbohydrates, and 46% fat. This makes it a carbohydrate-dominant, low-calorie food within the Other category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.