BROWN GRAVY
Brand: Kraft Heinz Foods Company
Nutrition Facts
Per serving (60.00 GRM)
Detailed Breakdown
| Sugar | 1.00 g | 2% DV |
| Sodium | 260.00 mg | 11% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WATER, VEGETABLE BROTH (WATER, SALT, SUGAR, ONION, CELERY, CARROT, CORN OIL, POTATO FLOUR, DRIED CARROT), MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF BLEACHED WHEAT FLOUR, RENDERED BEEF FAT, SALT, SUGAR, HYDROLYZED SOY PROTEIN, YEAST EXTRACT, CARAMEL COLOR, ONION POWDER, DEXTROSE, NATURAL FLAVOR, SPICES, GARLIC POWDER, SODIUM PHOSPHATE
Understanding BROWN GRAVY Nutrition
Per serving of 60.00GRM, BROWN GRAVY provides 25 calories with a macronutrient split of roughly 0% protein, 64% carbohydrates, and 36% fat. This makes it a carbohydrate-dominant, low-calorie food within the Other category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (64%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.