BEEF & BEAN BURRITO, BEEF & BEAN
Brand: Ramona's Mexican Food Products
Nutrition Facts
Per serving (128.00 g)
Detailed Breakdown
| Fiber | 2.94 g | 11% DV |
| Saturated Fat | 3.49 g | 17% DV |
| Cholesterol | 20.50 mg | 7% DV |
| Calcium | 29.40 mg | 3% DV |
| Iron | 1.31 mg | 7% DV |
| Potassium | 310.00 mg | 7% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
BEEF, COOKED PINTO BEANS (WATER, PINTO BEANS, LARD [WITH BHT, MAY CONTAIN BHA OR CITRIC ACID], SALT), YELLOW CHILE PEPPERS, SALT, SPICES, GRANULATED GARLIC, RED CHILE PEPPERS. ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LARD [WITH BHT, MAY CONTAIN BHA OR CITRIC ACID], SALT, BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE).
Understanding BEEF & BEAN BURRITO, BEEF & BEAN Nutrition
Per serving of 128.00g, BEEF & BEAN BURRITO, BEEF & BEAN provides 270 calories with a macronutrient split of roughly 0% protein, 63% carbohydrates, and 37% fat. This makes it a carbohydrate-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, BEEF & BEAN BURRITO, BEEF & BEAN stands out for its some fiber (2.9g) — contributes to daily intake; good potassium (310mg) — heart and muscle function.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (63%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.